PUDINA RICE
How to prepare Pudina Rice? Here is a recipe with ingredients and directions to prepare Pudina Rice. Smita, who submitted this recipe, categorises the difficulty level of this recipe as hard to prepare.
| User Rating : | |
| Recipe Submitted By : | Smita |
| Submitted on : | 17/07/14 |
| Serves : | 2 |
| Difficulty : | Easy |
| Preparation Time : | 25 Minutes |
Pudina Rice (Mint Pulao) is an easy mint flavored rice .Pudina or Mint leaves are blended with spices and added with peas and potatoes to make a tasty one pot meal.
Ingredients
1 cup rice
1 potato,boiled and chopped
1/2 cup peas steamed
1 cup mint leaves
6-8 green chillies, chopped
1 tsp. ginger
1 tbsp. chopped coriander leaves
1/2 tsp. mustard seeds
1 tsp. cumin seeds
1/2 tsp chana dal
1/2tsp urad dal
Few Cashews nuts
1 tbsp. lemon juice(opt)
Salt to taste
2-3 tbsp. oil
Directions
Method: Cook rice and spread it on a plate to cool.Meanwhile ,blend mint leaves,ginger,chillies in smooth paste.Heat oil in a pan, add mustard seeds, jeera, chana dal,urad dal,cashews ,once done ,add mint paste and fry for 10 minutes.Next add potatoes, peas , salt and mix well. Add rice, lemon juice and mix well.Serve hot with raita and papad.
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